From Field to Fork: Staphyt’s Expertise Supporting Food Safety
Ensuring the compliance and safety of agricultural production is a major challenge for the entire agri-food value chain. As a trusted partner of crop protection companies, Staphyt supports its clients in evaluating the fate of substances throughout the production process, helping them meet the most stringent regulatory requirements while contributing to safer food for consumers.
Within our laboratory division, we have developed recognized expertise in conducting residue and processing studies in full compliance with Good Laboratory Practice (GLP) standards.
Our mission? To understand the behavior of substances after application, assess how they evolve throughout various processing stages, and accurately quantify residues present in finished products.
Our activities cover a wide range of agricultural and food matrices. We reproduce both industrial and household processing conditions to evaluate the actual impact of preparation and processing steps on residue levels:
🍎🥦 Fruits and vegetables: juices, compotes, purées, canned products, frozen products, and more.
🌾 Cereals: milling, flour production, malting, baking, and other processing operations.
🥖 Fresh and processed food products: tailored to the specific requirements of each study.
Staphyt’s strength lies in its ability to deliver a fully integrated approach by leveraging the complementary expertise available across the entire group:
🌿 Field expertise: our field trial teams perform product applications under real agricultural conditions, monitor trials, collect samples, and ensure their secure transport while maintaining sample integrity.
⚗️ Processing expertise: our laboratories reproduce processing steps according to rigorous protocols, allowing us to monitor the evolution of substances throughout the process.
🔬 Analytical excellence: thanks in particular to the expertise of Rovaltain Laboratory, a member of the Staphyt Group, we perform high-precision analyses that ensure reliability, traceability, and robust results.
This combination of expertise enables us to provide seamless continuity from field trials to laboratory processing and final residue analysis. Our clients benefit from a turnkey solution, a single point of contact, and a high level of scientific expertise at every stage of their projects.
Because agricultural innovation must go hand in hand with rigorous food safety standards, Staphyt is committed to supporting its partners every day in developing the agricultural solutions of tomorrow, with confidence.
Contact us at: contact@staphyt.com
